Requirements
Standardisation
One of Fuencampo’s main objectives is a commitment to continuous improvement in the safety and quality of its products.
This objective is applied throughout the entire production and supply chains.
The company has the highest quality standards and is certified in accordance with GLOBAL GAP, BRC and IFS standards by a renowned auditing company: A+
The Aragon Regional government has awarded Fuencampo the privilege of using the guaranteed mark “Calidad Alimentariaâ€.
